"Vegetables" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A food group comprised of EDIBLE PLANTS or their parts.
Descriptor ID |
D014675
|
MeSH Number(s) |
B01.650.160.956 B01.650.510.956 G07.203.300.850 J02.500.850
|
Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Vegetables".
Below are MeSH descriptors whose meaning is more specific than "Vegetables".
This graph shows the total number of publications written about "Vegetables" by people in this website by year, and whether "Vegetables" was a major or minor topic of these publications.
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Year | Major Topic | Minor Topic | Total |
---|
2006 | 1 | 0 | 1 |
2008 | 1 | 0 | 1 |
2012 | 1 | 0 | 1 |
2013 | 1 | 0 | 1 |
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Below are the most recent publications written about "Vegetables" by people in Profiles.
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Does distance decay modelling of supermarket accessibility predict fruit and vegetable intake by individuals in a large metropolitan area? J Health Care Poor Underserved. 2013 Feb; 24(1 Suppl):172-85.
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The association of consumption of fruits/vegetables with decreased risk of glaucoma among older African-American women in the study of osteoporotic fractures. Am J Ophthalmol. 2012 Oct; 154(4):635-44.
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Glaucoma risk and the consumption of fruits and vegetables among older women in the study of osteoporotic fractures. Am J Ophthalmol. 2008 Jun; 145(6):1081-9.
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Quantitative analysis of nitrate and nitrite contents in vegetables commonly consumed in Delta State, Nigeria. Br J Nutr. 2006 Nov; 96(5):902-5.